The Salted Caramel – Salt Liquorice & Dulce de Leche Chocolate
A slow-cooked salted liquorice centre, wrapped in caramelised dulce chocolate and finished with crispy feuilletine and Fleur de Sel de Guérande — one of the world’s finest sea salts from Brittany, France.
The flavour journey begins with a bold hit of salt, followed by rich caramel sweetness from the dulce chocolate, a delicate crunch from the feuilletine, and finally the bittersweet depth of lightly salted liquorice.
A daring blend of texture and contrast — for liquorice lovers and curious palates alike. 250g Jar
ingredients
70% dulce chocolate (cocoa butter, sugar, WHOLE MILK POWDER, MILK SUGAR, WHEY POWDER (MILK), SKIMMED MILK POWDER, brown sugar (2%), emulsifier (SOY LECITHIN), natural vanilla flavor, salt), feuilletine (sunflower and rapeseed oil, MALT EXTRACT), syrup, WHEAT FLOUR, sugar, invert sugar syrup, 3.5% raw liquorice (Calabria), sea salt (fleur de sel de Guérande), salmiak, star anise, surface treatment agent (carnauba wax). Cocoa content, at least 30.4%.
Allergens
WHOLE MILK POWDER, MILK SUGAR, WHEY POWDER (MILK), SKIMMED MILK POWDER, SOY LECITHIN, MALT EXTRACT, WHEAT FLOUR
vegetarian
